For those who love sweets with a tang, cranberries and lemon deliver a double whammy – and they’re pretty on a plate. Dust them with icing sugar just before serving.
From apps to desserts to the main meal, we've got your holiday spread covered with these tasty recipes.
Here's the thing, you want a fancy dinner that's not fussy. Welcome this shrimp scampi into rotation. It comes together in a flash using freezer and pantry essentials. Perfect for any weeknight dinner and impressive enough for guests.
Slowly roasting an already fatty fish in even more luxurious fat (here, olive oil) makes it nearly impossible to overcook; plus, you can flavour that oil with whatever you fancy: spices, herbs, citrus, chiles, which will flavour the fish, which is why you’re here.
Real, from-scratch spinach ricotta gnocchi from the talented Emily Richards, from her new book Per la Famiglia.