• Ginger cardamon spice loaf

    Ginger cardamon spice loaf

    Perfect for fall with the warmth of spices and zing of lemon, this Ginger Cardamon Loaf is quick to whip up and great to have on hand any day of the week.

  • Pumpkin spice almond bread

    Pumpkin spice almond bread

    If you only have the bandwidth for one Pumpkin baked good this fall, this could be it.  It requires no crazy ingredients, it’s naturally gluten free, only two bowls are left to wash up afterwards, and it’s even better with cream cheese frosting – always a bonus.

  • Double Blueberry Waffles

    Double Blueberry Waffles

    BC blueberries are in season - they're perfect for everything from cobblers to smoothies, but we love adding them to waffles - and scattering them overtop, too.

  • Blueberry corn muffins

    Blueberry corn muffins

    I have learned that when baking gluten free, if you bake something everyone raves about, make it again, then make it again slightly differently.  You could use this recipe and swap the blueberries for strawberries, or maybe create an apple cinnamon version.

  • Island Lake Lodge Gingerbread Pancakes

    Island Lake Lodge Gingerbread Pancakes

    Gingerbread isn't exclusive to the holiday season-sweet and hearty pancakes warmed with spice made a perfect weekend brunch at Island Lake Lodge in Fernie - and they shared the recipe.

  • Oatmeal coconut currant cookies

    Oatmeal coconut currant cookies

    These would be fabulous as a breakfast cookie, loaded with oats, currants, coconut flour and coconut flakes for extra protein, and not too much added sugar. 

  • 5 Grab-and-Go Solutions You Can Make the Night Before

    5 Grab-and-Go Solutions You Can Make the Night Before

    It’s time to take the stress out of the AM so you can quickly (and effortlessly) start your day. One of the best ways to do this is to do your meal prep the night before.

  • 4 Customizable Morning Recipes for the Whole Family

    4 Customizable Morning Recipes for the Whole Family

    Finding healthy solutions for you and your family can be easy, but our busy lifestyles still require us to look for fast ways to prep our meals. Blending convenience and nutrition can be tough for parents on the go. Instead of rushing in the morning to meal prep on your way out the door, you may want to turn to Quaker® overnight oats recipes.

  • Triple coconut breakfast muffins

    Triple coconut breakfast muffins

    These Triple Coconut Breakfast Muffins certainly did the trick. Loaded with protein, and not too much sugar, they are a perfect quick grab-and-go choice. And, any excuse to use up some of the expensive coconut flour languishing in the pantry is always welcome.

  • A toast to healthy snacking

    A toast to healthy snacking

    Think of snacks as mini-meals; these nibbles are more than just filler - snacks account for almost a third of kids’ total caloric intake, providing a great opportunity for a nutritional boost. Toast to the rescue! It's easy, versatile, and kids can make it themselves.

Follow ParentsCanada


Our Magazines

Our Partners