Kids love making something that they’re used to pulling out of a package. Sugar cookie dough makes for a tasty pastry and you're in charge of filling c/o your fave jam. 

Little effort is needed from you on this one. What this no-knead bread asks for is time. The finished product is crispy on the outside, soft and airy on the inside. Jam and butter on a hot slice is non-negotiable.

Eggs, bacon and cheese join forces with a flaky (store-bought!) crust for this French tart recipe.

Here's to the weekend and nice, leisurely meals with the ones we love. With everything from sweet to savoury, we've got all the recipes you need to get the party started. The only thing you need to ask is, "wanna do brunch?"

Making your own hot cross buns is no sweat. Round up the littles and conquer this baking project together.

A crisp, puffed pancake filled with sauteed apples makes you the champion of brunch. Don't just save this baby for holidays, it's weekend-ready.

If you can stir, you can make this granola. Oats and whatnot go in a bowl (stir), then go into the oven (stir, stir, stir). Granola!

Gluten-free? Lucky for all of us, the world is changing and adapting to the wheat-free life. These simple food swaps allow you to eat GF without sacrificing great flavour. And who wouldn't want that?

Here's a make-ahead dish with all the tasty flavours of French toast. If you want to take this to the next level, grab some whipped cream and maple syrup.

Take your brunch game up a notch wth a smear of maple-roasted butternut squash, a poached egg and a healthy dollop of hollandaise sauce. Yep, you've won this round.