Main Dish

Spruce up hot dogs with the addition of pineapple and red onion for this fun kebab recipe.

A hash is great because it's a quick and hearty dish that utilizes whatever you've got in the fridge. Anything goes.

Have you met muffuletta? It's a stuffed-to-the-brim Italian sandwich that can stay in your fridge for several days; so grab a wedge when you need a little nosh. The longer it sits, the better it tastes.

These have a wonderful hearty texture, and their spicy, smoky flavour from harissa, cumin, and paprika makes them bolder and more exciting than any veggie burger you can buy in the freezer section.

A quick, flavorful dinner isn't hard to accomplish. Just roast the cauliflower and halloumi until well charred, and stuff everything into a warm pita with spicy arugula.

These cozy sweet potato wedges drizzled with bright, creamy lemon tahini dressing create a flavour pairing that is far more than the sum of its parts. Serve over the herbed farro and arugula for a hearty side dish or delicious lunch.

Ditch the deep fryer and try a healthy, easy version of fish and chips. This family favourite is ready in less than 30 minutes.

Cream as a poaching liquid for salmon is simple but indulgent—it makes a luxurious sauce, but you still get the benefit of omega 3s and a healthy dose of leafy greens.

Juicy steak, crunchy corn, savoury kebabs and grilled veg. These are summer’s greatest hits.

These creamy, decadently delicious stuffed pasta shells are the ultimate comfort food.