There is something incredibly addictive about the sticky rice noodles combined with the tangy-sweet sauce. This version infuses peanut butter into the mix for a creamy, savory finish. Crispy baked tofu provides extra protein and texture, and fresh carrots and green onion add a colorful finishing touch.
Whip up dinner in less than 12 minutes with this fast and easy Asian noodle recipe. Loaded with edamame, scallions and cilantro everyone will want to dive right in.
When you’re in need of a quick meal, a creamy carbonara comes together in just a little more time than it takes the pasta to cook—and chances are you already have the ingredients in your kitchen.
Carbs rule. So dive into a big bowl of slurpy pasta.
Once you see how easy it is to make pesto, it’ll be tempting to make a jar or two anytime you have surplus greens on hand.
These hearty sandwiches are a riff on the classic Philly Cheesesteak, only with sausages in the leading role; the recipe doubles easily for larger families (or appetites), and leftovers can be quickly transformed into a hearty pasta sauce the next day.
Try your hand at fresh pasta, it’s easier than you think.
The simplest homemade pasta you'll ever make - trofie requires no rolling or fancy shaping, and kids can get in on it too.
Need a quick dinner fix? Deli-roasted chicken, meet pasta. And for dessert try the trifle-like Eton mess.
This rustic pasta with crunchy walnuts, spicy sausage and brilliant green rapini is perfect for a cool fall dinner.