A sheet pan meal will quickly become your BFF. This one uses a rub of fennel, paprika and lemon, making whatever you coat in it have a nice Italian sausage-like flavouring.
Ditch the deep fryer and try a healthy, easy version of fish and chips. This family favourite is ready in less than 30 minutes.
Hardy winter veggies are perfect for roasting—the intense heat of the oven caramelizes their natural sugars, making them irresistibly delicious.
Fruit, yogurt and grains make a balanced breakfast; why not freeze them on a stick for cool breakfast pops on the go.
When cooked, this squash separates easily into long strands with a fork, resembling spaghetti. It half acts as its own edible bowl to fill with saucy meatballs or chunky sauce, top with cheese and bake, pasta-style.