Salads

Looking for an alternative to breakfast in muffin form?  Try these Carrot Apple Walnut Muffins. Loaded with grated apple and carrot they tick the healthy box, and get your morning started off on the right track.

I have learned that when baking gluten free, if you bake something everyone raves about, make it again, then make it again slightly differently.  You could use this recipe and swap the blueberries for strawberries, or maybe create an apple cinnamon version.

This video recipe also features Canadian interior designer and lifestyle expert, Janette Ewen, with a yummy bread salad.

Cubes of watermelon paired with spring greens, thinly sliced purple onion and salty feta make a perfect summer salad!

It will keep crisp until you're ready for it, and kids will love shaking their jars when it’s time to dress their salads.

This salad is delicious with any number of ingredients – instead of the corn, try finely chopped cauliflower, diced apple or a handful of chopped dried apricots.

A can of chickpeas can help shake you out of a dinnertime rut. 

A colourful fruit salad makes a welcome addition to any brunch table. Dress it with a fresh and simple honey-lime syrup for the occasion, along with a sprinkle of mint.